Ardilaun at School Pastry Competition
Ardilaun Pastry Chef - Galway’s only GMIT student represented in the European Association of Hotel and Tourism Schools Pastry Competition
Paula Stakelum, Pastry Chef at The Ardilaun Hotel was recently selected as the only representative from the Culinary Arts and Tourism Department of Galway Mayo Institute of Technology (GMIT) to take part in the pastry competition [...]



