Galway Hotel Dining

The Ardilaun Hotel Galway has years of reputation for its fine dining experience in warm welcoming surroundings. The ideal choice for Galway Hotels Dining. Our award winning Camilaun Restaurant is noted for its sense of occasion, fine wines from our extensive wine list and freshly prepared cuisine by our Executive Chef and team. The Camilaun Restaurant at the Ardilaun Hotel Galway is open Monday to Sunday 7:30am to 10:00am for Breakfast and 18:30 to 21:15 for Dinner with the popular Carvery Luncheon available every Sunday.

Our Blazers Bar & Bistro offer a relaxing atmosphere in a traditional setting with food served all day from 12 noon until 21.00. Our popular Bistro menu is prepared by our Executive Head Chef, David O’Donnell and uses local produce and the finest quality ingredients. Our Bistro is Family Friendly with Kids Menus available. With free parking it is a great place for dining in Galway. Both our Galway Restaurants offer great choice and quality dining.

View our Dinner Menu for the Christmas period here, or our Bistro Lunch Menu here.

Choose from a variety of private rooms which are also available for dining for any occasion, for parties of all sizes. For further information or to make a reservation please contact the Ardilaun Hotel Galway directly on: T: 091 521 433.


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